HEZHEN B38H 67 Layer Japanese Damascus Santoku Knife White G10 Handle Best Selling Knife Sets and consistent than other options

and consistent than other options

5 inch Carbon Steel Paring knife deals with the smallest and finest cutting tasks

The serrations can cut through denser crusts easily and make it less likely for you to crush your cakes and muffins

includes: Chef Knife

HEZHEN B38H 67 Layer Japanese Damascus Santoku Knife White G10 Handle Best Selling Knife Sets and consistent than other optionsThis traditional Santoku design Japanese kitchen knife is a great option for most of your cooking tasks. The wide blade makes quick work of vegetables with an up down rather than a rocking cutting motion. Santoku knives are perfect for Chef's who enjoy chopping, slicing and dicing vegetables and meats. 10Cr15CoMoV Steel Core cutting edge for edge retention and sharpness. Outer layers of SUS410 Damascus Stainless for corrosion resistance. 67 total